I-Dehydrated White Onion Flakes I-Chinese Omiswe Ka-anyanisi Omile ikhotheshini esheshayo

U-anyanisi, omunye wemifino emidala kakhulu eyaziwa isintu, utholakala enanini elikhulu lamaresiphi namalungiselelo ahlanganisa cishe ingqikithi yamasiko omhlaba.Ihlala ivela ekudleni kwethu kwansuku zonke.U-anyanisi ophelelwe amanzi ungenye yezinhlobo ezidume kakhulu.

U-anyanisi omhlophe ophelelwe amanzi asetshenziselwa izinjongo ezihlukahlukene futhi anothiswe ngokunambitheka okumnandi kanye nephunga elimnandi.Inesodium ephansi, amafutha, nama-calories, ukudla u-anyanisi ophelelwe amanzi esikhundleni sezinye izinongo kungakusiza wehlise ingozi yesifo senhliziyo, isifo sikashukela, nomfutho wegazi ophakeme.U-anyanisi ophelile uqukethe izakhi eziningi ezizuzisayo, kuhlanganise ne-calcium, i-potassium, ne-magnesium.

Singabahlinzeki nabathumela kwamanye amazwe ama-flakes ka-anyanisi aphelelwe amanzi emzimbeni kanye nempushana ka-anyanisi, esetshenziswa kakhulu ukwengeza ukunambitheka okumnandi ezintweni zokudla.Kuqoshwe ngokuhlanzekile futhi kugxilwe phansi, u-anyanisi wethu ophelelwe amanzi emzimbeni upakishwa emaphaketheni okuvikela umswakama ukuze agcine umbala wawo, ukunambitheka, iphunga kanye nenani lezakhamzimba isikhathi eside.

Ukucutshungulwa kahle kanye nokupakishwa okuhlanzekile kungenza la anyanisi omhlophe aphelelwe amanzi afinyeleleke kalula kumakhasimende