IMIKHIQIZO | I-IQF idayize upelepele obomvu oyinsimbi Imicu eqandisiwe/ophelele/amahhafu |
UHLOBO | Iqandisiwe |
INDAWO YOKUQALA | China |
ISIKHATHI SOKUNIKEZA | Unyaka wonke |
IKHONO LOKUNIKEZA | 100 MTS njalo ngenyanga |
IMINININGWANE YE-ODA | 1 MT |
IZITHAKO | 100% upelepele obomvu |
IMPILO YESHELUFU | Izinyanga ezingama-24 ngaphansi kwesitoreji esinconyiwe |
ISITOREJI | Gcina ngaphansi -18℃, kuvaliwe ukuze kuncishiswe ukudluliswa nokungcoliswa |
UKUPAKA | 10kg/ibhokisi (noma ngokwezidingo zekhasimende) |
IYAlayisha | 25MT/40RH |
Qaphela: Umthamo wokulayisha womkhiqizo oqondile uncike ekufakweni okuhlukene kanye nokucaciswa | |
UKUBUKA | Okubomvu |
Iphunga:Iphunga elijwayelekile likapelepele obomvu | |
I-Flavour: Hlanza i-red bell pepper falvor ejwayelekile ngaphandle kokunambitheka | |
INKCAZO | Okuphelele/amahhafu |
Imichilo: 5-7mm ububanzi, ubude bemvelo | |
Usayizi: 10*10mm, 20*20mm | |
(noma ngokwezidingo zekhasimende) | |
Izithasiselo: Akukho | |
I-MICROBIOLOGICAL | Isamba senani lepuleti: Ubukhulu 5*10^5cfu/g |
Ama-Coliforms: Ubukhulu obungu-500cfu/g | |
E.Coli: Akulungile | |
Imvubelo Nesikhunta: Max1000cfu/g | |
I-Salmonella: Ayilungile |
Ukuhlola impahla eluhlaza → Ukusika → Ukugeza → Ukubilisa → Ukupholisa → Ukomisa → Ukubanda → Isitoreji
1. 100% wemvelo okhethiwe we-bell pepper omusha
2. Ukhiye wokudla okunomsoco
3. Azikho izithasiselo
4. Londoloza ubusha bemifino
5. Gcina umbala wangempela
6. Impilo yeshelufu enwetshiwe
7. Inkambu yokudla ilula ukuyisebenzisa futhi isetshenziswa kabanzi
8. Ukulandeleka kokuphepha kokudla
Q: Ingabe uyimboni noma inkampani yokuhweba?
A: Inkampani yethu ikhiqiza futhi ihweba nge-combo engakunikeza ngemikhiqizo nezintengo ezisezingeni eliphakeme kakhulu.
Q: Ungakwazi ukunikeza amasampula athile?
A: Yebo.singahlinzeka ngamasampula mahhala.
Q: Kuthiwani ngephakheji yakho?
A: Imikhiqizo yethu inothile futhi ihlukahlukene, futhi ukupakishwa komkhiqizo kungenziwa ngokwezifiso ngokuya ngezidingo zamakhasimende.
Umbuzo: Kuthiwani ngenkokhelo yakho?
A: Samukela inkokhelo ye-L/C, idiphozithi engu-30% ye-T/T kanye nebhalansi engu-70% uma kuqhathaniswa nekhophi yamadokhumenti, Imali.
Q: Uyayamukela i-OEM noma i-ODM?
A: Yebo, siyakwamukela ukubambisana kwe-OEM noma kwe-ODM.