Ama-tangerine sekuyisikhathi eside ejatshulelwa ngenxa yokunambitheka kwawo okumnandi nokumnandi, kanye nombala wawo ogqamile nephunga eliqabulayo.Kodwa-ke, lokho abantu abaningi abangase bangakuqapheli ukuthi ikhasi le-tangerine, elivame ukunganakwa njengemfucuza, liphethe ingcebo yezinzuzo futhi liwumthombo obalulekile ezimbonini ezihlukahlukene.
Umthombo oyinhloko wekhasi le-tangerine, yiqiniso, isithelo ngokwaso.Izihlahla ze-Tangerine, ngokwesayensi ezaziwa ngokuthi i-Citrus reticulata, zitholakala eNingizimu-mpumalanga ye-Asia kodwa manje sezilinywa ezingxenyeni eziningi zomhlaba.Lezi zihlahla zithela izithelo ezincane, ezisawolintshi ezinesikhumba esixebuka kalula, okuzenza zibe ukukhetha okudumile phakathi kwezithelo ezisawolintshi.
Ukukhiqizwa kwekhasi le-tangerine kuqala ngokuvuna isithelo.Lapho ama-tangerine esecoshwe ngokucophelela ezihlahleni, amakhasi ayahlukaniswa nezingxenye ezinojuzi ezakha ingxenye yesithelo edliwayo.Le nqubo ingenziwa ngesandla noma ngosizo lwemishini, kuye ngesilinganiso sokukhiqiza.
Ngemva kokuba ama-peels ehlukanisiwe, aqala inqubo yokomisa.Indlela ejwayeleke kakhulu ukumisa ilanga, lapho ama-peel endlaleka ngaphansi kwelanga ukuze kukhishwe umswakama.Le nqubo yendabuko ayigcini nje ngokugcina umbala wemvelo kanye nokunambitheka kwekhasi kodwa futhi isiza nokugcina umsoco walo.Kungenjalo, izindlela zesimanje ezifana nokomisa kuhhavini zingasetshenziswa ukusheshisa inqubo.
Ukukhiqizwa kwekhasi le-tangerine kunenzuzo enkulu ezimbonini eziningana.Embonini yokudla neziphuzo, ikhasi le-tangerine livame ukusetshenziswa ekukhiqizeni amafutha abalulekile kanye nezinto ezikhishwe.Lezi zingcaphuno zicebile ngama-antioxidants futhi zingasetshenziswa ukuthuthukisa ukunambitheka nephunga lemikhiqizo yokudla ehlukahlukene njengezimpahla ezibhakiwe, amaswidi, neziphuzo.Ikhasi le-tangerine liphinde libe isithako esidumile etiyeni le-herbal, linikeza kokubili ukunambitheka kanye nezinzuzo zezempilo.
Ngale kwezwe lezokupheka, imboni yobuhle kanye ne-skincare nayo izuza kakhulu ekukhiqizeni ikhasi le-tangerine.Ikhasi liqukethe amafutha abalulekile anezinto ezilwa namagciwane, okuwenza abe yigugu emikhiqizweni yemvelo yokunakekelwa kwesikhumba.Ama-extracts e-tangerine peel avame ukusetshenziswa ezintweni zokuthambisa, okhilimu, nezihlanzi zobuso, njengoba esiza ekuthuthukiseni ukuthungwa kwesikhumba, ehlise izimpawu zokuguga, futhi akhanyise ibala.
Ukwengeza, ukukhiqizwa kwekhasi le-tangerine sekuthole ukunakwa emkhakheni wezokwelapha ezihlukile.Umuthi wendabuko waseShayina sekuyisikhathi eside waqaphela izindawo zokwelapha ze-tangerine peel.Kukholakala ukuthi isiza ukugaya, ikhulule ukukhwehlela, ithobe isisu.Ikhasi le-tangerine libuye lisetshenziswe ngokujwayelekile njengesithako emakhambi e-herbal for isicanucanu, ukungagayeki kahle, nezimo zokuphefumula.
Ngaphezu kwalokho, ukukhiqizwa kwekhasi le-tangerine kunikeza amathuba esimeme kubalimi nemiphakathi yasemakhaya.Ngokusebenzisa ikhasi njengensiza ebalulekile, abalimi bangakwazi ukwandisa izinzuzo zezomnotho zokutshala ama-tangerine.Ukwengeza, imikhiqizo ekhiqizwayo yokukhiqizwa kwekhasi le-tangerine, njenge-pomace ne-residual pulp, ingaphinda isetshenziswe njengokuphakela kwezilwane noma isetshenziselwe ukwenza umquba, kube negalelo ohlelweni lwezolimo oluyindilinga futhi olulungele imvelo.
Sengiphetha, ukukhiqizwa kwekhasi le-tangerine kunamandla amakhulu kanye nezinzuzo ezimbonini ezahlukahlukene.Kusukela ekusetshenzisweni kwayo ekudleni naseziphuzweni, emikhiqizweni yokunakekelwa kwesikhumba neyobuhle, kuya ekusetshenzisweni kwayo kwendabuko kwezokwelapha, ikhasi le-tangerine libonakala liwumthombo oguquguqukayo nobalulekile.Ngokubona nokusebenzisa amandla alesi sithelo esivame ukunganakwa, asikwazi nje ukuthuthukisa ukusebenza kahle nokusimama kwezimboni zethu kodwa futhi singene shi ebuhleni bemvelo.
Isikhathi sokuthumela: Jul-11-2023