“Imifino ephelelwe amanzi emzimbeni” yaba khona kanjani?

“Imifino ephelelwe amanzi emzimbeni” yaba khona kanjani?

Ekuphileni kwansuku zonke, lapho sidla ama-noodle asheshayo, kuvame ukuba nephakheji yemifino ephelelwe amanzi kuwo, ngakho-ke, uyazi ukuthi imifino ephelelwe amanzi yenziwa kanjani?

Imifino ephelelwe amanzi iwuhlobo lwemifino eyomisiwe eyenziwe ngemva kokushisa okufakelwayo ukuze kukhishwe amanzi amaningi emifino.Imifino evamile ephelelwe amanzi ihlanganisa ulwelwe olukhuntayo, ubhontshisi, isilimo esidliwayo esinamagatsha anamanzi, upelepele oluhlaza, ukhukhamba, njll., okungavame ukudliwa ngokucwiliswa emanzini ashisayo imizuzu embalwa.Ngakho-ke, yiziphi izindlela zokulungiselela imifino ephelelwe amanzi?

Ngokwezindlela zabo zokuqeda amanzi emzimbeni, imifino ephelelwe amanzi emzimbeni ingahlukaniswa ibe ukomiswa kwelanga kwemvelo, umoya oshisayo owomisa ukuphelelwa amanzi emzimbeni kanye nokumiswa kwe-vacuum eqhwa kanye nokuphelelwa amanzi emzimbeni.

Ukomiswa kwemvelo ukusetshenziswa kwezimo zemvelo ukuze kukhishwe imifino, futhi le ndlela isetshenziswe kusukela ezikhathini zasendulo.Umgomo wokomisa komoya oshisayo kanye nobuchwepheshe bokukhipha amanzi emzimbeni uwukuhwamulisa umswakama ongaphezulu kwemifino emoyeni ngokumisa umoya oshisayo, ukwandisa ukugcwala kokuqukethwe kongqimba olungaphezulu lwemifino, kwakha umehluko wengcindezi ye-osmotic yamaseli angaphakathi axhunyiwe, ukuze umswakama wongqimba lwangaphakathi uhlakazeke futhi ugeleze ungqimba lwangaphandle, ukuze amanzi aqhubeke nokuhwamuka.Umgomo we-freeze-vacuum drying kanye nobuchwepheshe bokuphelelwa amanzi emzimbeni uwukumisa ngokushesha izinto ezikhanyiwe, ukuze amanzi asele entweni aguqulwe abe yiqhwa, bese kuthi ngaphansi kwezimo ze-vacuum, ama-molecule wamanzi ahlanjululwe ngokuqondile kusuka kuqinile kuya esimweni segesi, ukuze aqedele ukuphelelwa amandla kwamanzi.

Ukomiswa kwemvelo kanye nokomisa komoya oshisayo kanye nokuphelelwa amandla kwamanzi kuzolahlekelwa amavithamini amaningi ancibilikayo emanzini kanye nezithako ze-bioactive ngesikhathi sokucubungula, futhi umbala wemifino kulula ukumnyama;Ngokuphambene, iqhwa ukomisa vacuum kanye dehydration ubuchwepheshe kungandisa ukulondolozwa izakhi original, umbala kanye flavour imifino, ngakho izindleko processing lobu buchwepheshe kuqhathaniswa eliphezulu, futhi ngokuvamile isetshenziselwa ukucutshungulwa imifino okusezingeni eliphezulu.

Imifino ephelelwe amanzi isetshenziswa kabanzi, cishe ihileleke kuyo yonke imikhakha yokucubungula ukudla, ayikwazi nje ukusetshenziselwa ukuthuthukisa okuqukethwe okunomsoco wemikhiqizo, ukwandisa umbala nokunambitheka kwemikhiqizo, kodwa futhi yenza imikhiqizo ehlukahlukene icebile, ithuthukise kakhulu isakhiwo sokudla sabathengi.


Isikhathi sokuthumela: Dec-01-2022