IMIKHIQIZO | I-IQF egayiwe ugalikhi Ama-clove kagalikhi eqandisiwe IQF ugaliki unama |
UHLOBO | Iqandisiwe |
INDAWO YOKUQALA | China |
ISIKHATHI SOKUNIKEZA | Unyaka wonke |
IKHONO LOKUNIKEZA | 100 MTS njalo ngenyanga |
IMINININGWANE YE-ODA | 1 MT |
IZITHAKO | 100% i-garlic |
IMPILO YESHELUFU | Izinyanga ezingama-24 ngaphansi kwesitoreji esinconyiwe |
ISITOREJI | Gcina ngaphansi -18℃, kuvaliwe ukuze kuncishiswe ukudluliswa nokungcoliswa |
UKUPAKA | 10kg/ibhokisi (noma ngokwezidingo zekhasimende) |
IYAlayisha | 25MT/40RH |
Qaphela: Umthamo wokulayisha womkhiqizo oqondile uncike ekufakweni okuhlukene kanye nokucaciswa | |
UKUBUKA | Okumhlophe kwemvelo |
Iphunga: Iphunga likagalikhi elijwayelekile | |
I-Flavour: Hlanza i-garlic falvor evamile ngaphandle kokunambitheka | |
INKCAZO | Izinga elijwayelekile |
Ama-clove kagalikhi L: 180-230,M: 230-260, S: 260-350 okusanhlamvu/kg | |
Usayizi: 4x4mm, 5x5mm | |
Namathisela/I-Puree: 20g/pc,500g/pc,1000g/pc | |
(noma ngokwezidingo zekhasimende) | |
Izithasiselo: Akukho | |
I-MICROBIOLOGICAL | Isamba senani lepuleti: Ubukhulu 5*10^5cfu/g |
Ama-Coliforms: Ubukhulu obungu-500cfu/g | |
E.Coli: Akulungile | |
Imvubelo Nesikhunta: Max1000cfu/g | |
I-Salmonella: Ayilungile |
Impahla eluhlaza ihloliwe → Hlunga bese uhlola → Ukuhlanza → Ukucwenga → Ukupholisa → Ukukhipha amanzi → Kuqandiswe ngokushesha → Kukhethiwe → Umtshina wensimbi esindayo → Phakhisiwe → Ukugcina
I-1.100% yemvelo kanye ne-garlic ekhethiwe ehlanzekile
2.Ukukhiya inani lokudla okunempilo
3.Azikho izithasiselo
4.Londoloza ubusha bemifino
5.Gcina umbala wangempela
6.Impilo yeshelufu eyandisiwe
7.Inkundla yokudla ilula ukuyisebenzisa futhi isetshenziswa kabanzi
8.Ukulandeleka kokuphepha kokudla
Q: Ingabe uyimboni noma inkampani yokuhweba?
A: Inkampani yethu ikhiqiza futhi ihweba nge-combo engakunikeza ngemikhiqizo nezintengo ezisezingeni eliphakeme kakhulu.
Q: Ungakwazi ukunikeza amasampula athile?
A: Yebo.singahlinzeka ngamasampula mahhala.
Q: Kuthiwani ngephakheji yakho?
A: Imikhiqizo yethu inothile futhi ihlukahlukene, futhi ukupakishwa komkhiqizo kungenziwa ngokwezifiso ngokuya ngezidingo zamakhasimende.
Umbuzo: Kuthiwani ngenkokhelo yakho?
A: Samukela inkokhelo ye-L/C, idiphozithi engu-30% ye-T/T kanye nebhalansi engu-70% uma kuqhathaniswa nekhophi yamadokhumenti, Imali.
Q: Uyayamukela i-OEM noma i-ODM?
A: Yebo, siyakwamukela ukubambisana kwe-OEM noma kwe-ODM.