IMIKHIQIZO | Upelepele omisiwe ophelele (ochotshoziwe)/izingxenye zikapelepele omisiwe (imicu, impuphu) |
UHLOBO | Yomile / Iphelelwe amanzi |
INDAWO YOKUQALA | China |
ISIKHATHI SOKUNIKEZA | Unyaka wonke |
IKHONO LOKUNIKEZA | 200 MTS njalo ngenyanga |
IMINININGWANE YE-ODA | 1 MT |
IZITHAKO | 100% pepper obomvu |
IMPILO YESHELUFU | Izinyanga ezingama-24 ngaphansi kwesitoreji esinconyiwe |
ISITOREJI | Gcina endaweni epholile neyomile, evalwe ukuze kuncishiswe ukudluliswa nokungcoliswa |
UKUPAKA | 20kgs / PP isikhwama; 20kg/kraft isikhwama (noma ngokuvumelana nezidingo zamakhasimende) |
IYAlayisha | Okuphelele (ngaphandle kweziqu): 10MT/40FCL |
Okuchotshoziwe: 14MT/40FCL | |
I-Powder: 14MT/40FCL | |
Qaphela: Umthamo wokulayisha womkhiqizo oqondile uncike ekufakweni okuhlukene kanye nokucaciswa | |
UKUBUKA | Okubomvu |
Iphunga:Iphunga likapelepele elijwayelekile | |
Ukunambitheka: Hlanza ukunambitheka kwepelepele okuvamile ngaphandle kokunambitheka | |
INKCAZO | 5-12,10-16,16-30, 60 mesh |
1.5-4.5mm | |
3-5cm, 3-7cm | |
(noma ngokwezidingo zekhasimende) | |
Umswakama :12% Max | |
Izithasiselo: Akukho | |
I-MICROBIOLOGICAL | Isamba senani lepuleti: Ubuningi 1*10^5cfu/g |
Ama-Coliforms: Ubukhulu obungu-500cfu/g | |
E.Coli: Akulungile | |
Imvubelo Nesikhunta: Max1000cfu/g | |
I-Salmonella: Ayilungile |
Ukwamukela impahla eluhlaza kanye nokugcinwa kwempahla → Ukukhetha kanzima → Ukususwa kwetshe nokususwa kokungcola →Okukhethwa kukho okubukwayo → Ukugeza izimbewu → Ukuphahlaza → Impushana yokugaya → Ukuhlola → Ukukhipha uzibuthe → Ukutholwa kwensimbi→ Ukupakisha→ Indawo yokugcina impahla
1. Kukhethwe upelepele omusha wemvelo ongu-100%.
2. Gcina umbala wokuqala, umsoco kanye nokunambitheka
3. Impilo yeshalofu ende, kulula ukuyigcina
4. Azikho izithasiselo
5. Isisindo esincane sokuthutha
6. Kulula ukudla
Q: Ingabe uyimboni noma inkampani yokuhweba?
A: Inkampani yethu ikhiqiza futhi ihweba nge-combo engakunikeza ngemikhiqizo nezintengo ezisezingeni eliphakeme kakhulu.
Q: Ungakwazi ukunikeza amasampula athile?
A: Yebo.singahlinzeka ngamasampula mahhala.
Q: Kuthiwani ngephakheji yakho?
A: Imikhiqizo yethu inothile futhi ihlukahlukene, futhi ukupakishwa komkhiqizo kungenziwa ngokwezifiso ngokuya ngezidingo zamakhasimende.
Umbuzo: Kuthiwani ngenkokhelo yakho?
A: Samukela inkokhelo ye-L/C, idiphozithi engu-30% ye-T/T kanye nebhalansi engu-70% uma kuqhathaniswa nekhophi yamadokhumenti, Imali.
Q: Uyayamukela i-OEM noma i-ODM?
A: Yebo, siyakwamukela ukubambisana kwe-OEM noma kwe-ODM.